Ingrediants
|
|
| Paneer | 200 gm crumbled |
| Onion | 2 small finely chopped |
| Tomatoes | 2 Medium finely chopped |
| Garlic paste | 1 tspn |
| Ginger paste | 1 tspn |
| Green chili | 2 chopped |
| Turmeric powder | 1/3 tspn |
| Red Chilli powder | 1/2 tspn |
| Garam masala powder | 1 tspn |
| Oil | 3 tblspn |
| Salt | to taste |
Method
- Ek kadhaie me oil garm karen. Usme kati huyi pyaz daal kar gulabi hone tak fry kare.
- Ab usme ginger -garlic paste add karen. Phir usme haldi powder, garam masala powder aur laal mirch powder daal kar achchi tarah mix kar le .
- Ab usme kate tamatar, kati hari mirch aur namak add kare aur lid band karke kuch der cook kare.
- Jab tamater gal jaye to usme paneer add kare aur achchi tarah mix karen. Paneer achchi tarah bhun jaaye to flame off kar de. ..delicious paneer bhurji taiyyar hai ....serve karne ke liye...
Heat oil in kadhaie
Add chopped onion and fry.
Now add garlic paste
Ginger paste
Turmeric powder
Garam masala powder
And red chili powder mix well
Now add chopped tomatoes
Chopped green chilis and salt mix well and cover the lid
tomatoes turn soft
Add paneer and cook well.
Paneer is ready.. turn off the flame
Serve with paratha or chapati
Paneer bhurji recipe / scrambled cottage cheese recipe
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