Wednesday, 30 December 2015

Gobhi takatak






Ingredients

Cauliflower 1
Chopped Onion 1
Chopped Tomato 1
Cumin seeds 1 tspn
Ginger-garlic paste 1 tblspn
Turmeric powder 1/4 tspn
Roasted cumin powder 1 tspn
Curd 1/2 cup
Chilli sauce 1 tspn
Capsicum 1 small
Salt to taste  

Method


  1. Gobhi ke chote chote phool kaat kar fry kar len. Ek pan me oil garm karen usme cumin seeds aur chopped onion daalen.
  2. Onion pink hone lage to usmen ginger-garlic paste daal kar achchi tarah mix karen. Ab usmen turmeric powder aur cumin powder add karen aur achche se mix karen.
  3. Ab usmen curd, fried gobhi aur chilli sauce daal kar mix karen. Ab usme capsicum aur salt daal kar mix karen. Kuch der pakayen aur garma garm serve karen.


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