Monday, 28 April 2014

sweet and sour beetroot

Hi friends, 

From last few days I was thinking to start a blog on recipe, because food cooking and trying 
new dishes is my hobby  and I loved it very much. 

I named this blog on my little angel's name and  I am putting my first recipe 
Beetroot vegetable (Sweet and sour beetroot ) which is my daughter's favorite dish.

Hope this blog will give new and tasty dishes to the readers and they will enjoy it.


Beetroots 5 peeled and sliced
Onion 2 medium size chopped finely
Cumin seeds 1tspn
Musterd seeds 1tspn
Ginger Garlic paste 1 tblspn
Tamrind pulp 1 tblspn
Chilli powder 1 tspn or to taste
Garam masala powder 1tspn
Salt to taste
Sugar 1/2 tblspn


Heat oil in a Cooker and add cumin seeds add chopped beetroot and mix well. Add in salt and mix well Place a lid and pressure cook about 15 min in low flame.
Heat oil in a kadhai. Add musturd seeds ,onion saute well add ginger garlic paste and saute for a min. Add tamarind pulp and mix well. Add in chili powder, salt, sugar, garam masala powder and mix well. Add in some water and bring this to boil. Add in cooked beetroot and mix well. Cook till they turn thick. Serve with fried rice or chapati.


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